For Full Buffets...
Roast Tenderloin of Beef, Mixed Pepper, Olive and Roasted Garlic Ragout
Porchetta-Style Pork Belly, Truffled Red Potato Salad
Baby Lamb Chops, BBQ Demi, Pesto Pasta
Duo of Duck: Galantine and Char Su Marinated Smoked Breast
Brick Grill Chicken, Panzanella Salad
Dungeness Crab Salad, Ginger-Line Vinaigrette
Bay Shrimp Terrine, Mango Salsa
Cocktail Shrimp, Scampi Garnish
Roasted Swordfish, Artichoke Tapenade, Caper-Anchovy Cream
Roast Wild King Salmon, Fresh Basil-Roasted Tomato Salsa
Assorted Salumi and Charcuterie
∞
Assorted Antipasti
Bruschetta: Chick Pea, Roasted Onion, Caponata, Portabella
Roasted Eggplant, Fresh Mozzarella, Pistachio Pesto
Penne with Anderson Ranch Lamb Ragu
Fresh Tortellini Carbonara
Roasted Shellfish in Spicy Tomato Broth
Garlic Grilled Giant Shrimp
Herb Crusted Beef Rib Roast
Braised Pork Shoulder in Cider and Red Wine, Plum Jus
Brick Grilled Chicken Diavolo
Assorted Breads, Fresh Fruits and Cheeses